How To Cook Fish golden slices with Stir-Fried Bean Sprouts

 

Ingredients

• 100 grams Chinese fish golden slices
• 1/2 tablespoon sweet paprika powder
• 1 teaspoon ground white pepper
• 1/2 green bell peppers, diced
• 1/2 red bell pepper, diced
• 2 teaspoons light soy sauce
• 1/2 tablespoon vegetarian oyster sauce
• 1 teaspoon sesame oil
• 1/2 pack bean sprouts
• A pinch of salt
• Spring onion (for garnishing)

Instructions

1. Wash and drain the bean sprouts.
2. Chop the green & red bell peppers into cubes
3. Slice the spring onion about 5 cm lengths.
4. Grease the frying pan with oil and stir fry the fish golden slices. 
   
   
   
5. Add the bell peppers and sweet paprika powder. Stir fry it together.

   

   

   
   
6. Add the light soy sauce and oyster sauce. Stir fry it together in the pan. 

   

   

   

   
   
7. Add the bean sprouts and stir fry it. 

   

   
   
8. Add the pepper powder and salt. Stir fry it

   

   
   
9. Turn off the heat. Add a tablespoon of sesame oil. Garnish the plate with spring onion.